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We Have Bindi Dessert!

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          Exotic Bomba

Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate

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                Bomba

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating

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      Chocolate Mousse

Rich chocolate mousse and zabaione, topped with chocolate curls

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             Tiramisu

Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder

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      Coppa Stracciatella

Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts

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      Coppa Spagnola

Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries

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WINE

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©2022 by Gen Sushi & Hibachi Montvale

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